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Notulae Botanicae Horti Agrobotanici Cluj-Napoca

 Gegenereerd op Maart 16 2026 17:56 PM

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Notulae Botanicae Horti Agrobotanici Cluj-Napoca

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  • [H1] Notulae Botanicae Horti Agrobotanici Cluj-Napoca
  • [H2] Current Issue
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  • [H2] Information
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  • [H2] cas
  • [H2] ebsco
  • [H3] Editorial
  • [H3] Review Articles
  • [H3] Research Articles
  • [H4] Introduction pages, NBHA-CN 53(4), 2025
  • [H4] Ethnomedicinal, ecological, phytochemical, nutritional and pharmacological aspects of Sanguisorba officinalis L. (Rosaceae): A comprehensive review
  • [H4] Abiotic stress in quinoa: A comprehensive review on the impact of salinity and mitigation strategies
  • [H4] Artificial intelligence for climate-smart agriculture: Enhancing food security and plant adaptation
  • [H4] Selenium nanoparticles mitigate lead-induced genotoxicity and phytotoxicity in Pisum sativum by modulating LOX1 and JAR1 gene expression
  • [H4] Expression profiling of Auxin and GA signaling genes during fruit set in Zanthoxylum armatum
  • [H4] Characterization and functional insights of photosynthetic genes MnPsbA, MnRbcL, and MnRCA in mulberry
  • [H4] Pan-genome wide identification and expression analysis of the OFP family genes in response to abiotic and biotic stresses in cucumber
  • [H4] Phytochemical profiling and SCOT marker analysis reveal genetic diversity in Ziziphus mauritiana genotypes
  • [H4] Assessment of genetic diversity in bread and durum wheat landraces based on biochemical and in silico analysis of glutenin and gliadin proteins
  • [H4] Biochemical diversity across plant parts and its genetic interrelations among wild Ferula assa foetida L. populations in South Khorasan
  • [H4] Biochemical diversity and antioxidant potential of wild chives (Allium schoenoprasum L.) accessions
  • [H4] Alternating thermal conditions enhance seedling morphophysiology, antioxidant activity and nutrient dynamics in eggplant
  • [H4] Impact of thermal processing and solvent extraction on antioxidants in Orobanche coerulescens
  • [H4] Mitigating cadmium (Cd) toxicity and enhancing growth, yield, and antioxidant defence of wheat (Triticum aestivum L.) through silicon fertilizers
  • [H4] Preharvest application of biostimulants to improve growth, quality, and yield of blueberry (Vaccinium corymbosum L.)
  • [H4] Role of vermicompost and biostimulants in enhancing garlic growth, bulb yield, and quality parameters
  • [H4] Muskmelon morpho-physiology and yield: The combined effect of biostimulants and phosphorus
  • [H4] Morphological responses of green bean (Phaseolus vulgaris L.) to growth regulators
  • [H4] Benefits of natural biostimulants: Ginger and moringa extracts as seed priming agents to improve salinity tolerance of Ocimum basilicum L.
  • [H4] The influence of Rhizophagus irregularis arbuscular mycorrhizal fungus on Echinacea purpurea root biomass and bioactive compounds
  • [H4] Comparing the effects of different mycorrhizal species on physiological development and mycorrhizal dependency of citrus plant
  • [H4] Expression of Oryza sativa OsSte12 transcription factor influencing antioxidant enzymes, sugar-related operons, and sugar metabolism in Escherichia coli
  • [H4] Methionine-coated nano zinc oxide: A novel nanopriming agent to enhance antioxidant defence, and agronomic traits in arsenic-stressed rice
  • [H4] Foliar-applied humic acid modulates antioxidant and mineral profiles in tomato fruit across maturity stages
  • [H4] Eco-efficient synergy of vermicompost and biochar in coir-based substrate enhances cherry tomato performance under urban rooftop garden conditions
  • [H4] Physicochemical properties, organic acid composition and free amino acid profiles in selected Cornus mas L. genotypes from the Çoruh Valley
  • [H4] Effects of preharvest melatonin and boric acid applications on the pomological and biochemical characteristics of highbush blueberry (Vaccinium corymbosum cv. ‘Camellia’)
  • [H4] Enzyme inhibitory, antioxidant, antimicrobial activities, and phenolic profiles of the methanol extract of Gelasia sericea an endemic species
  • [H4] Mineral matter contents, antioxidant activities and total phenols of basil genotypes
  • [H4] Improvement of morphological, physiological, and antioxidant potential in purple basil (Ocimum basilicum L.) through exogenous treatments of salicylic acid and jasmonic acid
  • [H4] Potential of Artemisia annua hydroalcoholic extracts in skin care and dermatocosmetic products
  • [H4] Effect of sowing seasons and harvests stage on morphological characteristics, yield potential, nutritive value, and digestibility of Rhodes grass (Chloris gayana L.)
  • [H4] Effects of LED light combinations on the growth and postharvest stability of barley grass (Hordeum vulgare L.) cultivated in a plant factory system
  • [H4] Direct and indirect blue light supplementation on growth, pigments, and gas exchange of young arugula plants
  • [H4] Agronomic and economic evaluation of commercial organic manure doses in watermelon (Citrullus lanatus L.) cultivation
  • [H4] Reduction of peanut pod rots and aflatoxin contamination using selected micronutrient nanoparticles
  • [H4] Genotypic variation and yield stability of bread wheat under induced field heat stress during grain-filling for climate resilience in arid regions
  • [H4] Microspore developmental evaluation at the booting stage and androgenic callus induction in sorghum [Sorghum bicolor (L.) Moench] via anther culture
  • [H4] Population structure and dynamic characteristics of Cercidiphyllum japonicum in Houhe National Nature Reserve, Hubei Province
  • [H4] Sodium exclusion as a key trait for maize adaptation to salinity: Relationship with photosynthetic efficiency and membrane integrity
  • [H4] Enhanced hairy root induction in garlic (Allium sativum L.) via Agrobacterium rhizogenes: Targeting the basal plate of intact sprout
  • [H4] ACCase-inhibitor resistance in bearded sprangletop (Leptochloa fusca spp. fascicularis) associated with target-site mutations in rice monoculture
  • [H4] Impact of varying water stress periods (water shortage vs. waterlogging) on Cannabis sativa growth, leaf physiology, and CBD content
  • [H4] Impact of altitude on the performance and anthocyanin concentration in five varieties of purple corn in the Peruvian Amazon
  • [H4] The bioactive compounds from Argemone mexicana L. extracts control Colletotrichum acutatum in apples and improve postharvest quality
  • [H4] Pathophysiological studies on sugar beet plants infected with Alternaria alternata, the causal agent of Alternaria leaf spot
  • [H4] UAV-based intelligent weed detection using YOLO11 and PSPNet for precision agriculture
  • [H4] Modelling of nitrogen content estimation in cotton based on UAV ‘Spectrum-Image’ data fusion
  • [H4] Climate change–related water and salinity stress in olive trees: Anatomical traits and mitigation approaches
  • [H4] Reproductive trait variability and seed germination responses to electric field and low-dose gamma irradiation in Larix decidua Mill.
  • [H4] Structural characteristics of old-growth forest of silver fir and beech at Biogradska Gora

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Introduction pages, NBHA-CN 53(4), 2025 Intern doFollow
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Ethnomedicinal, ecological, phytochemical, nutritional and pharmacological aspects of Sanguisorba officinalis L. (Rosaceae): A comprehensive review Intern doFollow
PDF Intern doFollow
Abiotic stress in quinoa: A comprehensive review on the impact of salinity and mitigation strategies Intern doFollow
PDF Intern doFollow
Artificial intelligence for climate-smart agriculture: Enhancing food security and plant adaptation Intern doFollow
PDF Intern doFollow
Selenium nanoparticles mitigate lead-induced genotoxicity and phytotoxicity in Pisum sativum by modulating LOX1 and JAR1 gene expression Intern doFollow
PDF Intern doFollow
Expression profiling of Auxin and GA signaling genes during fruit set in Zanthoxylum armatum Intern doFollow
PDF Intern doFollow
Characterization and functional insights of photosynthetic genes MnPsbA, MnRbcL, and MnRCA in mulberry Intern doFollow
PDF Intern doFollow
Pan-genome wide identification and expression analysis of the OFP family genes in response to abiotic and biotic stresses in cucumber Intern doFollow
PDF Intern doFollow
Phytochemical profiling and SCOT marker analysis reveal genetic diversity in Ziziphus mauritiana genotypes Intern doFollow
PDF Intern doFollow
Assessment of genetic diversity in bread and durum wheat landraces based on biochemical and in silico analysis of glutenin and gliadin proteins Intern doFollow
PDF Intern doFollow
Biochemical diversity across plant parts and its genetic interrelations among wild Ferula assa foetida L. populations in South Khorasan Intern doFollow
PDF Intern doFollow
Biochemical diversity and antioxidant potential of wild chives (Allium schoenoprasum L.) accessions Intern doFollow
PDF Intern doFollow
Alternating thermal conditions enhance seedling morphophysiology, antioxidant activity and nutrient dynamics in eggplant Intern doFollow
PDF Intern doFollow
Impact of thermal processing and solvent extraction on antioxidants in Orobanche coerulescens Intern doFollow
PDF Intern doFollow
Mitigating cadmium (Cd) toxicity and enhancing growth, yield, and antioxidant defence of wheat (Triticum aestivum L.) through silicon fertilizers Intern doFollow
PDF Intern doFollow
Preharvest application of biostimulants to improve growth, quality, and yield of blueberry (Vaccinium corymbosum L.) Intern doFollow
PDF Intern doFollow
Role of vermicompost and biostimulants in enhancing garlic growth, bulb yield, and quality parameters Intern doFollow
PDF Intern doFollow
Muskmelon morpho-physiology and yield: The combined effect of biostimulants and phosphorus Intern doFollow
PDF Intern doFollow
Morphological responses of green bean (Phaseolus vulgaris L.) to growth regulators Intern doFollow
PDF Intern doFollow
Benefits of natural biostimulants: Ginger and moringa extracts as seed priming agents to improve salinity tolerance of Ocimum basilicum L. Intern doFollow
PDF Intern doFollow
The influence of Rhizophagus irregularis arbuscular mycorrhizal fungus on Echinacea purpurea root biomass and bioactive compounds Intern doFollow
PDF Intern doFollow
Comparing the effects of different mycorrhizal species on physiological development and mycorrhizal dependency of citrus plant Intern doFollow
PDF Intern doFollow
Expression of Oryza sativa OsSte12 transcription factor influencing antioxidant enzymes, sugar-related operons, and sugar metabolism in Escherichia coli Intern doFollow
PDF Intern doFollow
Methionine-coated nano zinc oxide: A novel nanopriming agent to enhance antioxidant defence, and agronomic traits in arsenic-stressed rice Intern doFollow
PDF Intern doFollow
Foliar-applied humic acid modulates antioxidant and mineral profiles in tomato fruit across maturity stages Intern doFollow
PDF Intern doFollow
Eco-efficient synergy of vermicompost and biochar in coir-based substrate enhances cherry tomato performance under urban rooftop garden conditions Intern doFollow
PDF Intern doFollow
Physicochemical properties, organic acid composition and free amino acid profiles in selected Cornus mas L. genotypes from the Çoruh Valley Intern doFollow
PDF Intern doFollow
Effects of preharvest melatonin and boric acid applications on the pomological and biochemical characteristics of highbush blueberry (Vaccinium corymbosum cv. ‘Camellia’) Intern doFollow
PDF Intern doFollow
Enzyme inhibitory, antioxidant, antimicrobial activities, and phenolic profiles of the methanol extract of Gelasia sericea an endemic species Intern doFollow
PDF Intern doFollow
Mineral matter contents, antioxidant activities and total phenols of basil genotypes Intern doFollow
PDF Intern doFollow
Improvement of morphological, physiological, and antioxidant potential in purple basil (Ocimum basilicum L.) through exogenous treatments of salicylic acid and jasmonic acid Intern doFollow
PDF Intern doFollow
Potential of Artemisia annua hydroalcoholic extracts in skin care and dermatocosmetic products Intern doFollow
PDF Intern doFollow
Effect of sowing seasons and harvests stage on morphological characteristics, yield potential, nutritive value, and digestibility of Rhodes grass (Chloris gayana L.) Intern doFollow
PDF Intern doFollow
Effects of LED light combinations on the growth and postharvest stability of barley grass (Hordeum vulgare L.) cultivated in a plant factory system Intern doFollow
PDF Intern doFollow
Direct and indirect blue light supplementation on growth, pigments, and gas exchange of young arugula plants Intern doFollow
PDF Intern doFollow
Agronomic and economic evaluation of commercial organic manure doses in watermelon (Citrullus lanatus L.) cultivation Intern doFollow
PDF Intern doFollow
Reduction of peanut pod rots and aflatoxin contamination using selected micronutrient nanoparticles Intern doFollow
PDF Intern doFollow
Genotypic variation and yield stability of bread wheat under induced field heat stress during grain-filling for climate resilience in arid regions Intern doFollow
PDF Intern doFollow
Microspore developmental evaluation at the booting stage and androgenic callus induction in sorghum [Sorghum bicolor (L.) Moench] via anther culture Intern doFollow
PDF Intern doFollow
Population structure and dynamic characteristics of Cercidiphyllum japonicum in Houhe National Nature Reserve, Hubei Province Intern doFollow
PDF Intern doFollow
Sodium exclusion as a key trait for maize adaptation to salinity: Relationship with photosynthetic efficiency and membrane integrity Intern doFollow
PDF Intern doFollow
Enhanced hairy root induction in garlic (Allium sativum L.) via Agrobacterium rhizogenes: Targeting the basal plate of intact sprout Intern doFollow
PDF Intern doFollow
ACCase-inhibitor resistance in bearded sprangletop (Leptochloa fusca spp. fascicularis) associated with target-site mutations in rice monoculture Intern doFollow
PDF Intern doFollow
Impact of varying water stress periods (water shortage vs. waterlogging) on Cannabis sativa growth, leaf physiology, and CBD content Intern doFollow
PDF Intern doFollow
Impact of altitude on the performance and anthocyanin concentration in five varieties of purple corn in the Peruvian Amazon Intern doFollow
PDF Intern doFollow
The bioactive compounds from Argemone mexicana L. extracts control Colletotrichum acutatum in apples and improve postharvest quality Intern doFollow
PDF Intern doFollow
Pathophysiological studies on sugar beet plants infected with Alternaria alternata, the causal agent of Alternaria leaf spot Intern doFollow
PDF Intern doFollow
UAV-based intelligent weed detection using YOLO11 and PSPNet for precision agriculture Intern doFollow
PDF Intern doFollow
Modelling of nitrogen content estimation in cotton based on UAV ‘Spectrum-Image’ data fusion Intern doFollow
PDF Intern doFollow
Climate change–related water and salinity stress in olive trees: Anatomical traits and mitigation approaches Intern doFollow
PDF Intern doFollow
Reproductive trait variability and seed germination responses to electric field and low-dose gamma irradiation in Larix decidua Mill. Intern doFollow
PDF Intern doFollow
Structural characteristics of old-growth forest of silver fir and beech at Biogradska Gora Intern doFollow
PDF Intern doFollow
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