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Hortidaily: global greenhouse news

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Hortidaily: global greenhouse news

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Hortidaily.com is an online meeting place for the international horticulture industry. The website is updated daily with interesting news from around the globe which can help growers manage their horticultural enterprise

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greenhouse, tomatoes, lettuce, bell peppers, strawberries, hydroponics, high-tech horticulture, cea, Integrated cultivation, next generation growing, newsletter

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  • [H2] Local service makes Dutch horticultural technology a success in Canada
  • [H2] "One of the most common causes of planting failures we run into is improper planting technique"
  • [H2] "Our history in Leamington has always been about building for the future"
  • [H2] “Acreage growth and stronger role for lighted cultivation after dynamic import season”
  • [H2] Greek greenhouse growers strengthen resilience during demanding winter
  • [H2] Berry Hill’s data-driven approach delivers record strawberry yields in Jalisco
  • [H2] Jay Willmot’s quest to change the lettuce market in Canada
  • [H2] “Higher demand and tighter supply mark the start of the Dutch pepper season”
  • [H2] “We tested multiple varieties to identify those that deliver a clear cucumber taste early in their growth”
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  • [H3] New generation of sensors introduced
  • [H3] Javo and American Horticultural Supply team up
  • [H3] Labour savings in cucumber cultivation: innovation in action
  • [H3] NL: Greenhouse growers in Grashoek provide on-site housing for migrant workers
  • [H3] US: Defining success in the CEA industry
  • [H3] Horticontact 2026, Gorinchem, Netherlands
  • [H3] Indoor Ag-Con 2026, Las Vegas, United States
  • [H3] Fruit Logistica 2026, Berlin, Germany
  • [H3] Berlin Party 2026, Berlin, Germany
  • [H3] New recommendations for reducing the risk of pepper wilting
  • [H3] Catastrophic losses in greenhouses and crops in Souss-Massa, Morocco, plastic shortage
  • [H3] “A smart, simple and scalable system makes a difference every single day”
  • [H3] Producing vegetables in Alaska at 40 degrees below zero
  • [H3] “By combining protected cultivation with reforestation, we can transform degraded cropland into productive ecosystems"
  • [H3] “By combining protected cultivation with reforestation, we can transform degraded cropland into productive ecosystems"
  • [H3] Ghana: CSIR-CRI launches climate-smart greenhouse project
  • [H3] Great Lake Growers greenhouse project shows progress
  • [H3] Greenhouse area grows, number of greenhouse operations declines
  • [H3] Nigerian university teaches students about profitable agriculture through greenhouse growing
  • [H3] Taiwan boosts greenhouse blueberry production to reduce imports
  • [H3] 170 cm of snow in seven days, and a greenhouse that withstands
  • [H3] Organic grower goes from powder to precision with coating
  • [H3] Japanese grower cultivates bananas year-round in snowy Fukui
  • [H3] Greenhouse cucumber production declines as costs rise and imports grow in Poland
  • [H3] Delivering precise crop yield optimisation in Kazakhstan
  • [H3] Mexico hits peak supply on bell peppers
  • [H3] Mexican blueberry growers boost yields with new genetics and hydroponics
  • [H3] Are additives in plastic sheeting impacting the pollination of horticultural crops in Almeria?
  • [H3] Energy hot topic on Dutch tradeshow HortiContact
  • [H3] “We’re making Revoponics work for India's urban farms”
  • [H3] Metazet presents new TubeRaiser tube rail lift at HortiContact
  • [H3] Greenhouse digitalization moves at different speeds, but with a shared goal
  • [H3] Assisted pollination gains traction as technical support in challenging conditions
  • [H3] New bio-stimulant shields fruit trees from UV damage
  • [H3] The combination of regenerative food forests and CEA starting in Southern Oregon
  • [H3] Florida strawberries weathered recent freeze better than blueberries
  • [H3] “However, it will still take time before all the damage is repaired and compensation is fully paid.”
  • [H3] Catastrophic losses in greenhouses and crops in Souss-Massa, Morocco, plastic shortage
  • [H3] Heavy snowfall in Japan damages orchards and greenhouses
  • [H3] Huelva's strawberry industry aims to extend the season to compensate for losses from the storms
  • [H3] Greenhouse growers upgrading screens in preparation for another record-breaking UK Summer
  • [H3] US (RI): Blizzard threatens growing season
  • [H3] Ontario greenhouse campaign awarded
  • [H3] New site of The Rootstock Company officially opened
  • [H3] “A smart, simple and scalable system makes a difference every single day”
  • [H3] Ceragen CEO steps down to explore new opportunities
  • [H3] AeroFarms signs Letter of Intent to sell company, extends potential closure window to late March
  • [H3] Jake Houweling transitions to Source.ag, eyes AI in horticulture
  • [H3] Den Berk Délice appoints Coen de Ruiter as Group CEO
  • [H3] Tajikistan: Leading women farmers in reviving lost crops and reshaping the future
  • [H3] "We hope to be able to extend the marketing window until Easter"
  • [H3] Producing vegetables in Alaska at 40 degrees below zero
  • [H3] “The team analyzed over half a billion data points from every weather station east of the Mississippi"
  • [H3] Inside JEPCO’s sustainable shift to indoor leafy salad production
  • [H3] Guam: Effort to grow bananas in snow bears fruit
  • [H3] US (MT): Growing a new vision of agriculture
  • [H3] Koppert launches Limonica Ulti-Mite sachet for sustained biological control of thrips and whiteflies
  • [H3] Brazilian tomato fields face rising pest pressure in Itapeva
  • [H3] US: Creating the right plan for managing thrips and TSWV in tomatoes and peppers
  • [H3] EU tightens maximum residue limits for key fungicides and growth regulators in fruit and vegetables
  • [H3] Preventing Tuta absoluta: when early control makes the difference in greenhouse tomatoes
  • [H3] Oriental fruit fly detection leads to Biosecurity New Zealand taking action
  • [H3] Micromus-System can deliver even earlier control of raspberry aphid
  • [H3] Greenhouse area and tomato production decline in Azerbaijan in 2025
  • [H3] Uzbekistan exports 45,200 tonnes of tomatoes in 2025
  • [H3] Strong partnerships are required to overcome challenges in the produce industry
  • [H3] Azerbaijan increases tomato exports in 2025
  • [H3] 'Spring-like weather boosted demand for tomatoes'
  • [H3] Lebanese exporters are cut off from Gulf markets
  • [H3] Middle East conflict continues to disrupt shipping and fresh produce exports
  • [H3] "For us, purchasing the PV system was an investment in the future"
  • [H3] "Growers will benefit from conditions in what remains one of the most decisive cost factors"
  • [H3] Huge dome will use landfill gas to grow vegetables
  • [H3] NL: Screens show the greatest potential to steer greenhouse industry towards climate neutrality
  • [H3] NL: Geothermal energy company delivers heat to Westland greenhouse growers
  • [H3] Four Dutch growers unite energy activities
  • [H3] £2 million collaborative project to scale low-emissions greenhouse technology for UK growers launches
  • [H3] Biostimulants affect root development: higher mass and more active tips
  • [H3] From livestock waste to organic fertilizer
  • [H3] “Without soil buffering, small changes in concentration are inevitably going to affect uptake and uniformity"
  • [H3] Seaweed as a low-risk step towards more resilient crops
  • [H3] Latest EU Commission figures reveal that fertilizer imports have dropped by 80%
  • [H3] Griffin Greenhouse Supplies appointed U.S. distributor for Biota Nutri fertilizers and biostimulants
  • [H3] Second generation of macroalgae and micro-organism-based biostimulants
  • [H3] Canadian research aims to reduce cherry breeding time to 10 years
  • [H3] Scientists develop vitamin A-enriched tomato
  • [H3] Europe sets course for a new era in plant breeding with NGT regulation
  • [H3] Japan to tighten plant breeders’ rights to prevent variety leaks
  • [H3] "Growing demand for snack vegetables, especially mini peppers"
  • [H3] Good genes lead to customer satisfaction in strawberries
  • [H3] Unlocking the key to growing white strawberries
  • [H3] New baby romaine hearts product launches
  • [H3] U.S. study links berries, apples and citrus to higher well-being
  • [H3] Mesh specialist has an eye for detail: insect mesh is easier to install and better protected against winter weather
  • [H3] Flavonoid-rich foods associated with happiness in U.S. women
  • [H3] U.S. and Europe study links dietary patterns to lower bowel cancer risk
  • [H3] Fresh-cut vegetable convenience shown in Orlando
  • [H3] Top honors handed out at PAC Global Awards
  • [H3] Consistency pays off for salad grower
  • [H3] Discovery Field Days in Murcia focus on leafy crop resistance
  • [H3] New campaign launched honoring field-proven varieties for growers
  • [H3] "It takes a lot of work and investment to get a good crop when it is hot"
  • [H3] "Promoting sustainable agriculture is about helping growers build a resilient and profitable system”
  • [H3] “Newer Indian okra varieties target UK and North America”
  • [H3] India: Making the journey from the plastic industry to strawberry growing
  • [H3] “Our wide range of varieties allows us to meet the needs of every strawberry and asparagus grower”
  • [H3] New recommendations for reducing the risk of pepper wilting
  • [H3] Crop steering starts in the substrate: Inside the new Growbag COCO
  • [H3] "We know and understand the challenges of professional horticulture and are equally aware of our strengths"
  • [H3] “Peat-free horticulture finally possible with first high-performance bio-substrate”
  • [H3] Beekenkamp Plants completes full transition to sustainable plant trays
  • [H3] "Our core activity is to decarbonize existing value chains"
  • [H3] UK: Organic sector “holding its breath” over government support announcement
  • [H3] India: Turning organic tomatoes into an offseason money maker
  • [H3] Ukraine publishes updated export-oriented catalogue of organic berry and nut producers
  • [H3] NL: Bejo marks 30 years of organic seeds
  • [H3] "The organic sector isn't worried about South American products entering Europe"
  • [H3] EU starts discussions on updating organic farming regulations
  • [H3] Indian man teaches himself organic cucumber growing techniques from YouTube videos
  • [H3] Wout Sweegers
  • [H3] Juan Manuel Lopez Garcia
  • [H3] Provenance Propagation
  • [H3] Niagara Propagators
  • [H3] Marcel Looije
  • [H3] “Many growers were cautious about making the switch”
  • [H3] 18 tonnes of Turkmen tomatoes blocked in Orenburg region over quarantine pest
  • [H3] New food safety laws for berry, leafy vegetables, and melon growers
  • [H3] Russia continues tomato imports amid phytosanitary findings in February
  • [H3] Contaminated dill incident repeats in Moldova as 15 t of imported herbs are destroyed
  • [H3] “If Canada’s Destination Inspection Service closes, we destabilize the market and create long-term reputational damage”
  • [H3] Pakistani tomato sector faces heavy metal pollution risks
  • [H3] Canadian Food Inspection Agency plans on discontinuing their produce inspection services
  • [H3] Ghana Armed Forces and Agri-Impact partner to deepen food security
  • [H3] Working with Dutch screening partners to explore opportunities in the Spanish pepper market
  • [H3] Southeast Asia: A strategic growth market
  • [H3] CPMA 2026 early bird pricing ends this week
  • [H3] Berry companies unite to connect breeding innovation with market demand
  • [H3] Vegetable processing technology showcased at IFE Manufacturing London 2026
  • [H3] From algorithms to action: The adoption challenge in greenhouse AI
  • [H3] Morocco: Workers protest over "harsh" conditions
  • [H3] First Belgian grower starts working with snack tomato harvest robot
  • [H3] No cheap fruit and vegetables expected in Ukraine in 2026
  • [H3] "Within 5-15 years, fresh berry harvesting will be entirely mechanized"
  • [H3] Agrikola AI brings UVC robotics to horticulture
  • [H3] NASA-engineered YieldX hydroponic system scales commercially in Australia, expands to India
  • [H3] Labor registration as a management tool
  • [H3] Fresh produce presentation, diversity, convenience, and quality in American style”
  • [H3] JD.com posts first quarterly loss since early 2022
  • [H3] Coop Norway: New technology to cut avocado spoilage
  • [H3] Bangkok-based retailer seeks to bolster its footprint across Southeast Asia
  • [H3] John Lewis is gearing up to buy back some of its Waitrose supermarkets
  • [H3] NFU Scotland's report: Aldi continue to champion Scottish produce
  • [H3] After seven years of losses, Grupo Dia returned to profit in 2025
  • [H3] Innovation and research also involve the right artificial lighting
  • [H3] Latvia: Achieving light uniformity in the greenhouse
  • [H3] Smart lighting based on real-time energy prices
  • [H3] A proven opportunity in strawberry cultivation with indoor-grown generative young plants
  • [H3] "Shade from lighting fixtures has a direct impact on crop performance and profitability"
  • [H3] New dynamic LED fixture for greenhouse growers
  • [H3] Webinar on next-gen autonomous greenhouse lighting control
  • [H3] "A steel roof transforms the silo into a solid building instead of a container with a cover on it"
  • [H3] “Their solution shows that water quality does not have to be an uncertainty”
  • [H3] Continuous monitoring drives precision fertigation in hydroponic berry crops
  • [H3] How to estimate water savings in hydroponic strawberry cultivation using gutters and Spacers
  • [H3] Drone data improve yield and water use for high value horticultural crops
  • [H3] Hydrogen-rich irrigation systems shows promise for greenhouse crop performance
  • [H3] Using drip irrigation to change Zambian horticulture
  • [H3] “Growing great plants is only half the battle, keeping their natural power intact is what matters”
  • [H3] "We need to differentiate ourselves and provide added value"
  • [H3] IFPA expands “School Foodservice Partner X-Change”
  • [H3] Peruvian seminar to focus on blueberry losses and quality
  • [H3] Sustainable net packaging systems presented for fresh produce sector
  • [H3] EPR reshaping fresh produce packaging
  • [H3] Edible coating and labelling reduce plastic and extend shelf life
  • [H3] A locally produced sanitiser that leaves no residue on fruits and vegetables
  • [H3] “We think there continue to be profitable niches and future opportunities”
  • [H3] Decoding lettuce diversity to design healthier, more colorful crops
  • [H3] New study explores the role of far-red photons in tomato leaf photosynthesis
  • [H3] Floral anatomy study identifies key phenological stages to strengthen blueberry breeding programs
  • [H3] Australia: Horticulture center opens at Ourimbah
  • [H3] Air temperature during anthesis found to be critical for sweet pepper fruit size
  • [H3] Powering the workforce pipeline through the HRI Scholarship Program
  • [H3] Domino’s seeks Vatican forgiveness for pineapple pizza
  • [H3] UBC unveils world’s first mushroom-powered waterless toilet
  • [H3] Man sets world record by eating 85 ultra-hot 7 Pot Primo peppers
  • [H3] Migros is optimising its import logistics for fruit and vegetables
  • [H3] Shipping line launches real-time reefer container monitoring system
  • [H3] "No grand visions, just feet firmly on the ground"
  • [H3] Hapag-Lloyd to acquire ZIM in US$4 billion deal
  • [H3] Rwanda launches direct air cargo exports for fresh produce
  • [H3] Storm Kristin hits Almeria as weather disrupts harvest and logistics
  • [H3] Japan launches rail-air export service for produce
  • [H3] IFPA welcomes new vice president of food safety and regulatory affairs
  • [H3] Kyrgyzstan expands subsidized loans for seed producers and greenhouses
  • [H3] Maine lawmakers urge USDA relief for blueberry, potato, and apple growers
  • [H3] UK: NFU elects its new officeholder team
  • [H3] Mexico: Partnership aims to promote training for AMHPAC member companies
  • [H3] “We’re always looking for the next special plant”
  • [H3] Guiding sustainable vegetable production in British Columbia

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