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Alvar – Total Protection

 Generato il Gennaio 06 2026 02:14 AM

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Alvar – Total Protection

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Headings

H1 H2 H3 H4 H5 H6
0 149 11 0 0 0
  • [H2] PELAGIC
  • [H2] WHITEFISH
  • [H2] SHRIMP
  • [H2] SALMON
  • [H2] POULTRY
  • [H2] MEAT
  • [H2] WHAT IS ALVAR?
  • [H2] ‘’TOTAL PROTECTION’’
  • [H2] Derived from the Icelandic 'Alveg Varinn' meaning 'total protection,' ALVAR excels in microbial control, enhancing food safety, and minimizing water and chemical usage
  • [H2] TAILORED HYGIENE ENGINEERING
  • [H2] ALVAR’s experts configure each system to suit your plant’s production, layout, and hygiene targets
  • [H2] TAILORED HYGIENE ENGINEERING
  • [H2] ALVAR’s experts configure each system to suit your plant’s production, layout, and hygiene targets
  • [H2] TAILORED HYGIENE ENGINEERING
  • [H2] ALVAR’s experts configure each system to suit your plant’s production, layout, and hygiene targets
  • [H2] TRUSTED BY GLOBAL LEADERS IN SUSTAINABILITY
  • [H2] Protect your business while protecting the planet
  • [H2] ALVAR reduces production and reputational risks, increases food safety and reduces waste of water and chemicals. ALVAR Mist Core can disinfect a 6000 square meter processing plant in 15-30 minutes, saving 90% of water, 70% of chemicals and 100% of labour costs during the disinfection process. Lower bacteria levels can, under certain conditions, increase the product shelf-life with the consequent reduction of food-waste
  • [H2] PRESERVE RESOURCES AND OPTIMIZE EFFICIENCY
  • [H2] Read more about ALVAR's impact in the sanitation process
  • [H2] Water
  • [H2] Chemical
  • [H2] Labour Cost
  • [H2] Food Waste
  • [H2] TRUSTED BY INDUSTRY LEADERS
  • [H2] FIND OUT HOW ALVAR COMBATS FOOD INFECTIONS IN COMPANIES LIKE YOURS
  • [H2] PELAGIC
  • [H2] INDUSTRY
  • [H2] seafood
  • [H2] INDUSTRY
  • [H2] SHRIMP
  • [H2] INDUSTRY
  • [H2] SALMON
  • [H2] INDUSTRY
  • [H2] POULRTY
  • [H2] INDUSTRY
  • [H2] MEAT
  • [H2] INDUSTRY
  • [H2] FIND OUT HOW ALVAR COMBATS FOOD INFECTIONS IN COMPANIES LIKE YOURS
  • [H2] PELAGIC
  • [H2] INDUSTRY
  • [H2] seafood
  • [H2] INDUSTRY
  • [H2] SHRIMP
  • [H2] INDUSTRY
  • [H2] FIND OUT HOW ALVAR COMBATS FOOD INFECTIONS IN COMPANIES LIKE YOURS
  • [H2] PELAGIC
  • [H2] INDUSTRY
  • [H2] seafood
  • [H2] INDUSTRY
  • [H2] SHRIMP
  • [H2] INDUSTRY
  • [H2] SALMON
  • [H2] INDUSTRY
  • [H2] POULRTY
  • [H2] INDUSTRY
  • [H2] MEAT
  • [H2] INDUSTRY
  • [H2] SALMON
  • [H2] INDUSTRY
  • [H2] POULRTY
  • [H2] INDUSTRY
  • [H2] MEAT
  • [H2] INDUSTRY
  • [H2] PROTECT YOUR LINE. PROTECT YOUR BRAND
  • [H2] Iceland’s top food producers rely on ALVAR to meet strict hygiene, safety, and environmental goals
  • [H2] PROTECT YOUR LINE. PROTECT YOUR BRAND
  • [H2] Iceland’s top food producers rely on ALVAR to meet strict hygiene, safety, and environmental goals
  • [H2] PROTECT YOUR LINE. PROTECT YOUR BRAND
  • [H2] Iceland’s top food producers rely on ALVAR to meet strict hygiene, safety, and environmental goals
  • [H2] PROTECT YOUR LINE. PROTECT YOUR BRAND
  • [H2] Iceland’s top food producers rely on ALVAR to meet strict hygiene, safety, and environmental goals
  • [H2] news
  • [H2] COOPERATION AGREEMENT BETWEEN ALVAR AND LAXEY
  • [H2] ALVAR will provide its innovative disinfection solutions to prevent harmful bacteria in the stun, bleed, and gutting areas at Laxey’s facilities in Þorlákshöfn.
  • [H2] Read more
  • [H2] ADVANCED DISINFECTION TECHNOLOGY IN ACTION: SAMHERJI’S DALVÍK PLANT
  • [H2] One of the most innovative and advanced fish processing plants in the world will now be automatically and sustainably disinfected
  • [H2] Read more
  • [H2] ALVAR RECEIVES PRESTIGIOUS ”EXCELLENT IN ICELAND” DIPLOMA FOR 2024
  • [H2] A recognition, awarded by Viðskiptablaðið and Keldan, that only 2.9 percent of Icelandic companies get.
  • [H2] Read more
  • [H2] QUINLAN BROTHERS AND ALVAR FORGE STRONGER PARTNERSHIP IN CANADIAN SEAFOOD INDUSTRY
  • [H2] Collaborative efforts between Quinlan Brothers and ALVAR to elevate food safety and efficiency in the Canadian seafood sector with cutting-edge misting systems.
  • [H2] Read more
  • [H2] ALVAR INSTALLS CUTTING-EDGE AUTOMATIC DISINFECTION SYSTEM IN THE NEW TRAWLER BERLIN NC 107
  • [H2] We are excited to announce a significant milestone in our mission to enhance hygiene standards within the food processing industry.
  • [H2] Read more
  • [H2] ALVAR AT THE INTERNATIONAL COLD WATER PRAWN FORUM 2023 IN COPENHAGEN
  • [H2] The International Cold Water Prawn Forum 2023 (ICWPF) gathered important players in the seafood industry, such as Royal Greenland, Polar Seafood, Carsoe, and Stella Polaris.
  • [H2] Read more
  • [H2] ALVAR AT THE NEFCO-NOPEF CONFERENCE
  • [H2] Guðmundur Sigþórsson, CEO at ALVAR, gave a speech at the NEFCO-Nopef Conference 2022 in Reykjavík. NEFCO (The Nordic Environment Finance Corporation) and Nopef (Nordic Project Fund) are institutions focused on promoting projects
  • [H2] Read more
  • [H2] ALVAR WILL BE PRESENT AT THE ICEFISH 2022 EXHIBITION IN JUNE
  • [H2] After two years of being cancelled because of security reasons due to the global pandemic, the Icefish Exhibition will be held again in Fífan, Kópavogur, in the capital area from the 8th to the 10th of June 2022.
  • [H2] Read more
  • [H2] ALVAR AT BARCELONA SEAFOOD EXPO-PROCESSING GLOBAL 2022
  • [H2] ALVAR participated in the biggest Seafood Expo in Europe in April 2022. The seafood industry is facing challenging times worldwide and our team showed in Barcelona how ALVAR can contribute to the success
  • [H2] Read more
  • [H2] ALVAR’S PARTNERSHIP WITH PACFAB FOR THE U.S. AND PACIFIC
  • [H2] An agreement has been signed between ALVAR ehf. and PACFAB (Pacific Northwest Metal Fabricators) to boost ALVAR's expansion through the United States, Canada, and the Pacific.
  • [H2] Read more
  • [H2] ALVAR AWARDED RANNÍS’ GROWTH GRANT FOR DISINFECTING REEFER CONTAINERS
  • [H2] Rannsóknamiðstöð Íslands (The Icelandic Centre for Research) has awarded ALVAR the corporate growth grant Vöxtur. The application was carried out under ALVAR's previous name: D-Tech ehf. The grant aims to support development projects
  • [H2] Read more
  • [H2] D-TECH EHF. BECOMES ALVAR EHF.
  • [H2] D-Tech ehf. has finished its rebranding process and has officially become ALVAR ehf. With the assistance and advice of Cohn & Wolfe, the company decided to go through a rebranding process that now will take the normal course of positioning the new brand name.
  • [H2] Read more
  • [H2] HOW IS THE MIST DEPLOYED?
  • [H2] Visit our YouTube channel to learn more about how ALVAR's whole room disinfection penetrates and reaches the most difficult areas in a food processing line
  • [H2] OUR STORY
  • [H2] Proudly developed in Iceland, where purity, respect for nature, and technical innovation come together
  • [H2] OUR STORY
  • [H2] Proudly developed in Iceland, where purity, respect for nature, and technical innovation come together
  • [H2] OUR STORY
  • [H2] Proudly developed in Iceland, where purity, respect for nature, and technical innovation come together
  • [H2] ALVAR Mist ehf.
  • [H2] Fiskislóð 37B 101 Reykjavík Iceland
  • [H2] +354 5508300
  • [H2] info@alvar.is
  • [H2] Kt: 500314-0280
  • [H2] INDUSTRIES
  • [H2] Pelagic
  • [H2] White fish
  • [H2] Shrimp
  • [H2] Salmon
  • [H2] Poultry
  • [H2] Meat
  • [H2] Others -
  • [H2] OUR SOLUTIONS
  • [H2] Mist Core
  • [H2] Mist Focus
  • [H2] Mist Canal
  • [H2] Mist Direct
  • [H2] CONTACT US
  • [H2] Enquiry
  • [H2] Support
  • [H2] ABOUT US
  • [H2] What is Mist?
  • [H2] Our Story
  • [H2] Clients
  • [H2] Our Team
  • [H2] MORE
  • [H2] FAQs
  • [H2] protect product &people
  • [H2] SEND US AN ENQUIRY
  • [H2] CONTACT US FOR SUPPORT
  • [H2] protect product &people
  • [H3] Read more about our team
  • [H3] Read more about our team
  • [H3] Read more about our team
  • [H3] Read more
  • [H3] Contact us
  • [H3] Contact us
  • [H3] Contact us
  • [H3] Visit our channel
  • [H3] Read more about our story
  • [H3] Read more about our story
  • [H3] Read more about our story

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Anchor Type Juice
Skip to content Interno Passing Juice
PELAGIC Interno Passing Juice
WHITEFISH Interno Passing Juice
SHRIMP Interno Passing Juice
SALMON Interno Passing Juice
MEAT Interno Passing Juice
POULTRY Interno Passing Juice
MIST CORE Interno Passing Juice
MIST FOCUS Interno Passing Juice
MIST CANAL Interno Passing Juice
MIST DIRECT Interno Passing Juice
WHAT IS MIST? Interno Passing Juice
OUR STORY Interno Passing Juice
OUR CLIENTS Interno Passing Juice
OUR TEAM Interno Passing Juice
ENQUIRY Interno Passing Juice
SUPPORT Interno Passing Juice
FAQ Interno Passing Juice
COOPERATION AGREEMENT BETWEEN ALVAR AND LAXEY Interno Passing Juice
ADVANCED DISINFECTION TECHNOLOGY IN ACTION: SAMHERJI’S DALVÍK PLANT Interno Passing Juice
ALVAR RECEIVES PRESTIGIOUS ”EXCELLENT IN ICELAND” DIPLOMA FOR 2024 Interno Passing Juice
QUINLAN BROTHERS AND ALVAR FORGE STRONGER PARTNERSHIP IN CANADIAN SEAFOOD INDUSTRY Interno Passing Juice
ALVAR INSTALLS CUTTING-EDGE AUTOMATIC DISINFECTION SYSTEM IN THE NEW TRAWLER BERLIN NC 107 Interno Passing Juice
ALVAR AT THE INTERNATIONAL COLD WATER PRAWN FORUM 2023 IN COPENHAGEN Interno Passing Juice
ALVAR AT THE NEFCO-NOPEF CONFERENCE Interno Passing Juice
ALVAR WILL BE PRESENT AT THE ICEFISH 2022 EXHIBITION IN JUNE Interno Passing Juice
ALVAR AT BARCELONA SEAFOOD EXPO-PROCESSING GLOBAL 2022 Interno Passing Juice
ALVAR’S PARTNERSHIP WITH PACFAB FOR THE U.S. AND PACIFIC Interno Passing Juice
ALVAR AWARDED RANNÍS’ GROWTH GRANT FOR DISINFECTING REEFER CONTAINERS Interno Passing Juice
D-TECH EHF. BECOMES ALVAR EHF. Interno Passing Juice
Visit our channel Externo Passing Juice

SEO Keywords

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canal clients protect product enquiry direct focus support mist people

Consistenza Keywords

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mist 5
support 2
people 2
product 2
protect 2

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